Winter Citrus Punch

INGREDIENTS

2 bottles of WoodbridgeĀ® Sauvignon Blanc
18 ounces grapefruit juice
3 ounces clementine juice
2 ounces pomegranate juice
9 ounces honey syrup
1 large sprig of rosemary
DIRECTIONS

1. Build ingredients in large pitcher or bowl and whisk.

2. Add cubed ice and individual 5 oz. servings to glasses and garnish with grapefruit half wheels.

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