We love what tastes good. Which is why we are a proud sponsor of the America's Test Kitchen TV series.

Hosted by Christopher Kimball, each 30-minute episode features an ensemble cast of test cooks, food scientists and editors who explore food taste tests, equipment reviews, cooking techniques and the science behind "recipes that work." The show is filmed outside Boston at America's Test Kitchen, a 2,500-square-foot, fully operational test kitchen — also the home to Cook’s Illustrated and Cook's Country magazines.

To find out when America's Test Kitchen airs, visit
www.americastestkitchen.com.